# 2508 - Cooper’s Innkeeper’s Daughter
This has been brewed from a kit, or a hybridised kit, so there’s no Brewfather link.
# Intro.
Another kit from the Malt Miller, with the addition of a Munton’s Light extract.
**Brew Date:** 2025-08-17
**Batch:** 21l
**Status:** #fermenting
**Bottled:**
**Volume:**
**Cost per pint:**
**Tags:** #ale
# Ingredients
| Item | Qty | Notes |
| ------------------------ | ------- | ----- |
| Innkeeper’s Daughter kit | 1 | |
| Munton’s Light Extract | 1 | |
| Yeast nutrient | 3/4 tsp | |
| | | |
# Fermenting
| Stage | Duration | Temperature | Notes |
| ------- | -------- | ----------- | ----- |
| Primary | 14 | 20 | |
| | | | |
## Specific Gravity
| Date | S.G. | ABV | Notes |
| ---------- | ----- | ---- | ----- |
| 2025-08-17 | 1.055 | | O.G. |
| 2025-08-18 | 1.036 | 2.6% | |
| 2025-08-19 | 1.015 | 5.4% | |
| 2025-08-20 | 1.015 | 5.4% | |
| 2025-08-21 | 1.013 | 5.6% | |
| 2025-08-23 | 1.013 | 5.6% | |
## Notes
- Initial fermentation temperature was a little high (didn’t keep my eye on the thermometer as I topped up the fermenter, yeast already pitched). 26°C.
- Following morning, fermenting well.